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English Recipes

My gazpacho recipes for the summer

If you are on holiday this month, I hope that you are enjoying this time off to reboot your body and mind and reconnect with yourself and your loved ones. Last week I sent you a list of simple and delicious main meal recipes – mixed salads, quiches and other dishes – simple to make,…

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My best recipes for the summer

This august, every week I am going to round up some of my recipes to give you some inspiration to cook simple, healthy and super tasty food. Today I start with some main meal inspiration. Next week will be my gazpachos (green and red!). Then it will be time for some sweet – but healthy…

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Pistachio lime courgette cake

This cake is a little twist on the carrot cake, with a little goat or coconut yogurt drizzle to jazz it up too J. Made with courgettes instead of carrots to give you a moist cake, gluten free flours are a mix of almond powder, quinoa and rice flours.  I always have quinoa flakes on…

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Exotic mango coconut jelly cubes

I love agar-agar-based desserts – they tick all my boxes: fast, simple, healthy … and delicious! My vegan cardamom panna cotta is always a success served with a little red fruit coulis or just a little passion fruit pulp.  These mango coconut jelly cubes take it to the next level and they make such a…

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Gluten free quinoa tortillas

My man and me we love Friday night food to be a little carefree – we call it TGIF food.  It usually involves some wine and we may have it with some homemade humus and some crunchy veggie dippers. What follows could be a prawn stir-fry with rice noodles made in minutes, or big slabs…

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Gluten-free vegetables no pastry quiche

A quiche is a perfect weekday dinner solution.  This one is gluten-free and pastry-less, though with its gluten-free flour mix, it is nicely filling – so, I want to say that it is not a flourless flan. Done with veggies of the moment that you fry in a little coconut oil, you just add a…

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Gluten-free onion, courgette & sweet potato tart

A portion of quiche coupled with salad makes for a perfect dinner in my books. I wanted to make it gluten free and for that the best thing is to mix different flours together for best flavour and hold.  Most gluten free pastries are based solely on rice flour but because it has a high…

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Vegan raw tart with lemon mousse and raspberries

Delicious cheesecake style raw tart but without lactose, using a mix of soaked cashews, coconut water and lemon instead. In my workshops it makes people a little crazy, it’s so yummy and is so pretty. I like to keep a little spare mousse to fill in a couple of small glasses, they will make cheeky…

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Ginger Chia Supercharger Smoothie

For 2 portions. Supercharger is right. This smoothie packs in protein from chia seeds, almond milk, almond butter, and kale, which makes it a perfect go-to before or after a workout. I love the combination of ginger, mango, and almond—it tastes decadent but fruity and uplifting at the same time. Pro tip: If you don’t…

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Papaya Smoothie

2 portions A breakfast remedy for any overindulgence from the night before or post stomach upsets. If you’re feeling sluggish, bloated or just low on energy, it’s time to blend up this smoothie.   The enzymes in papaya are anti-inflammatory and promote healthy digestion as does ginger. Adding some papaya seeds will help support your…

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